Logan Brown's style of food is contemporary, yet based on classic cooking techniques, using the finest New Zealand ingredients


With more than 230 NZ and International wines to select from, Logan Brown offers an incredible experience for the discerning wine lover.

 

Premium Set Menu


Logan Brown Baked Bread

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Amuse Bouche

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~  ENTRÉE  ~

Fetta Terrine with Spiced Carrot Puree, Witloof, Mint & Candied Pecans

Paua Ravioli with Coriander, Basil & Lime Beurre Blanc

Waikanae Crab Cakes with Gribiche & ‘Lot 8’ Citrus Oil

Firstlight Wagyu Skirt with Smoked Eggplant, Corn Crisps & Pulled Wagyu Hash


~  MAIN COURSE  ~

Spanish Onion Souffle with Truffle Sage Gnocchi, Mushroom Caponata & Pine Nuts

Rangitikei Lamb Rack with Slow Cooked Shoulder, Pea Dumplings & Gazpacho Vinaigrette

Grass-Fed Beef Fillet with BBQ Rib Steamed Bun, Onion Rings & Hoisin Jus

*Line-Caught Snapper with Almond Skordalia, Calamari & Cauliflower Beignet

(Served with Seasonal Greens, Mushrooms & Roast Vegetables with Beurre Blanc)


~  DESSERT  ~

Cardamom & Rose Water Panna Cotta with Pistachio Wafers & Rhubarb

Textures of Chocolate: Cheesecake, Crunch & Peanut Butter Ice Cream

Elderflower & Lychee Brulee with Mango Vanilla Terrine & Lychee Meringue

Gruff Junction Sumner with Vipers Bugloss Honey & Oat Wafers

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Handmade Chocolate Truffle


$125pp